food

Compiled Recipe – Zucchini Pancakes with Salmon and Scrambled Egg

Zucchini Pancakes with Salmon and Scrambled Egg

Ingredients:
* 8 eggs
* ¼ cup sour cream
* 1 tsp salt
* ¼ tsp black pepper
* 3 tbsp butter
* 2 tbsp chives, chopped
* ¼ cup smoked salmon, sliced
* 2 pancakes
* sourdough bread
* tom yao sprouts

Preparations:
1) Break eggs into a bowl. Whisk in sour cream, salt and pepper.

2) In a saute pan, heat butter until bubbling. Pour in eggs. Using a spatula, mix eggs continuously to make sure they cook uniformly. Before eggs fully cook and set, mix in chives and smoked salmon.

3) Serve scrambled eggs together with pancakes and toasted sourdough bread, if desired. Garnish as desired.

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