food

Compiled Recipe – Chocolate Freezer Cake

Chocolate Freezer Cake

Ingredients:
* 2 cups heavy cream, divided
* 1 ½ cup chocolate chips
* graham crackers

Preparations:
1) In a bowl, place 1 cup of heavy cream and heat in the microwave for 1 minute.

2) Add chocolate chips heavy cream and mix until the well-combined.

3) In a separate bowl, whip 1 cup of heavy cream into stiff peaks. Add the chocolate mixture and fold until well-combined.

4) To assemble: place alternating layers of graham crackers and the chocolate-cream mixture in a freezer-safe container. Finish with a topping of more chocolate chips. Place in the freezer for 4 hours or overnight.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s