* 200 mL condensed milk
* 2 ½ cups powdered milk
* ¼ tsp salt
* 1 tbsp unsweetened matcha powder
* ½ cup caster sugar
1) Place condensed milk, powdered milk, salt and unsweetened matcha powder in a medium bowl; stir until well-combined.
2) Cover and chill for 1 to 2 hours, or until set. Place caster sugar on a plate. Scoop 1 tablespoon of mixture and shape into a ball. Roll in sugar until completely coated. Repeat with remaining ingredients.