Compiled Recipe – Cherries In Snow

Cherries In Snow

*1 kilogram sour cherries
* 300 grams powdered sugar
* 2 egg whites
* 2 cups water

1) Pit the cherries, add 200 grams powdered sugar and water and cook until the syrup thickens without letting the berries fall apart. Remove the cherries to a baking mold.

2) Beat egg whites on top of the cherries, sprinkle with remaining powdered sugar and bake in an oven pre-heated to 150-180 degrees Celsius until golden.

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