Compiled Recipe – Seasoned Nuggets

Seasoned Nuggets

* 420 grams chicken filet
* spices for chicken to taste
* ginger (root) to taste
* wheat flour
*lettuce leaves
* chili sauce
* 1 tbsp olive oil
*150 grams bread crumbs
* 450 mL vegetable oil
* salt

1) Chop the chicken filet into medium sized pieces. Add seasoning. Add salt. Remove the skin from the ginger, grate it and add it to the chicken. Add olive oil. Mix thoroughly. Let stand for one hour.

2) Generously coat the marinated chicken in flour on all sides. Then dip the pieces in the egg, which has already been scrambled with a fork, and coat them in breadcrumbs.

3) Fry the nuggets in a frying pan on high in boiling oil for 5-7 minutes until crunchy and golden brown. Put them on a paper towel. Serve this homemade snack on a serving dish garnished with lettuce leaves. Complete it with chili sauce.

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